A leaner roast from the round of the beef. Also may be known as the top round. Can be broiled in the oven or left go in the slow cooker. Vegetables and gravy compliment this cut very well.
A leaner roast from the round of the beef. Also may be known as the top round. Can be broiled in the oven or left go in the slow cooker. Vegetables and gravy compliment this cut very well.