No Antibiotics

We avoid using antibiotics in our farming practices, opting for natural methods of promoting animal health and wellness. 

In the very are event that antibiotics are needed for life saving reasons, the animal will be separated from the herd and not processed for consumption. 

1/2 Beef Deposit

$4.20/lb on hanging weight + butchering costs. Your balance will be due upon pickup.

$500.00

1/2 Pig Deposit

$5.30/lb on hanging weight + butchering costs. Your balance will be due upon pickup.

$100.00

1/4 Beef Deposit

Final cost $950. Your balance will be due upon pickup.

$200.00

1/8 Beef Deposit

Final cost $475. Your balance will be due upon pickup.

$100.00
$12.95 /lb.
Avg. 1.25 lb.
$14.00 /lb.
Avg. 1.25 lb.
$11.35 /lb.
Avg. 1 lb.

Arm Roast

2.5 lb. average

$9.75 /lb.
Avg. 2.5 lb.
$11.20 /lb.
Avg. 1.25 lb.

Beef Cubes

1 lb. average

$9.60 /lb.
Avg. 1 lb.
$3.40 /lb.
Avg. 2.75 lb.

Beef Knuckle Bone

.5 - 1 lb avg.

$4.70 /lb.
Avg. 2 lb.
$7.15 /lb.
Avg. 1 lb.

Beef Marrow Bone

.5 - 1 lb avg.

$7.35 /lb.
Avg. 1 lb.
$8.50 /lb.
Avg. 1.5 lb.

Beef Patties

20 oz / pkg

$10.15 /lb.
Avg. 1.25 lb.
$8.50 /lb.
Avg. 1.5 lb.
$9.00 /lb.
Avg. 2 lb.
$31.50 /lb.
Avg. 0.4 lb.
$6.90 /lb.
Avg. 2.5 lb.
$10.00 /lb.
Avg. 1.4 lb.
$11.60 /lb.
Avg. 1.4 lb.

Boneless Pork Chop

2 cuts - .75 - 1 lb avg

$12.28 /lb.
Avg. 1 lb.

Brisket

6-8lb avg.

$9.00 /lb.
Avg. 8 lb.
$11.35 /lb.
Avg. 1 lb.

Chicken Bones

3 back and neck pieces/pkg.

$2.70 /lb.
Avg. 4.5 lb.
$13.35 /lb.
Avg. 1.5 lb.
$6.00
$8.25
$4.00 /lb.
Avg. 1.75 lb.
$4.00 /lb.
Avg. 2.25 lb.
$5.70 /lb.
Avg. 1 lb.
$5.15 /lb.
Avg. 1.5 lb.
$4.95 /lb.
Avg. 0.75 lb.

Chicken Wings

12 wings / pgk | 1 lb avg

$5.75 /lb.
Avg. 1.4 lb.

Chip Steak

1 lb. average

$11.00 /lb.
Avg. 1 lb.

Chuck Roast

2.5 lb. average

$11.35 /lb.
Avg. 2.5 lb.

Delmonico Steak

9oz avg. | Pkg

$24.15 /lb.
Avg. 0.75 lb.

Dried Beef

8oz average

$14.80 /lb.
Avg. 0.5 lb.

Flank Steak

22oz avg.

$18.90 /lb.
Avg. 1.4 lb.

Flat Iron Steak

5 oz. average

$11.85 /lb.
Avg. 0.3 lb.
$11.35 /lb.
Avg. 1 lb.
$11.35 /lb.
Avg. 1 lb.
$11.35 /lb.
Avg. 1 lb.

Ground Beef

100% Grass-Fed Beef

$9.30 /lb.
Avg. 1 lb.
$14.45 /lb.
Avg. 1 lb.
$10.00 /lb.
Avg. 4 lb.
$6.80 /lb.
Avg. 1 lb.

Ham Loaf

1 lb avg

$15.50 /lb.
Avg. 1 lb.
$10.00 /lb.
Avg. 2.5 lb.
$11.35 /lb.
Avg. 1 lb.
$10.10 /lb.
Avg. 3 lb.
$16.35 /lb.
Avg. 0.75 lb.
$16.35 /lb.
Avg. 0.75 lb.
$10.20 /lb.
Avg. 1.25 lb.
$21.10 /lb.
Avg. 0.6 lb.
$12.40 /lb.
Avg. 1 lb.

Pork Bacon

1 lb. avg

$16.50 /lb.
Avg. 1 lb.
$3.50 /lb.
Avg. 2.5 lb.

Pork Roast

2-3 lb avg / pkg

$9.30 /lb.
Avg. 2.5 lb.
$7.65 /lb.
Avg. 1 lb.
$17.00 /lb.
Avg. 1 lb.
$10.40 /lb.
Avg. 3 lb.
$12.20 /lb.
Avg. 1 lb.
$16.80 /lb.
Avg. 1.3 lb.
$6.30 /lb.
Avg. 1 lb.
$12.75 /lb.
Avg. 1 lb.
$15.00 /lb.
Avg. 1.3 lb.

Smoked Sausage

1 lb / pkg

$12.75 /lb.
Avg. 1 lb.
$5.80 /lb.
Avg. 1 lb.
$15.20 /lb.
Avg. 1 lb.
$11.20 /lb.
Avg. 1.25 lb.
$16.35 /lb.
Avg. 0.75 lb.

Sweet Bologna

1 lb avg.

$14.10 /lb.
Avg. 1 lb.
$11.35 /lb.
Avg. 1 lb.
$16.35 /lb.
Avg. 0.75 lb.
$16.35 /lb.
Avg. 0.75 lb.
$12.95 /lb.
Avg. 8 lb.
$5.25 /lb.
Avg. 1.5 lb.
$6.70 /lb.
Avg. 2.25 lb.

Whole Beef Deposit

$4.00/lb on hanging weight + butchering costs. Your balance will be due upon pickup.

$500.00

Whole Chicken

4-5 lb avg

$5.25 /lb.
Avg. 5 lb.
$10.00 /lb.
Avg. 20 lb.

Whole Pig Deposit

$5.05/lb on hanging weight + butchering costs. Your balance will be due upon pickup.

$200.00